Stockel German Ice Cream Scoop 18/10 AISI 304 Stainless Steel

Professional Ice Cream Scoop with German-Made Quality

Create uniform and attractive ice cream portions with the Stockel CR ice cream scoop, designed for daily use in restaurants, cafés, ice cream shops, hotels and professional kitchens.

The scoop features an 18/10 AISI 304 stainless steel bowl that resists rust, along with a professional internal spring-release mechanism that helps release each portion with one press.

Explore more products in the Dough Cutters & Ice Cream Spoons category.

Key Features

• Made in Germany for professional use.
• 18/10 AISI 304 stainless steel scoop bowl.
• Rust-resistant and easy to clean.
• Internal spring-release mechanism.
• Helps create uniform portions in size and shape.
• Strong and comfortable handle for better control.
• Suitable for frequent commercial and daily use.
• Can be cleaned by hand or in a dishwasher.
• Available in four capacities for different serving requirements.

Suitable Uses

This professional scoop is not limited to ice cream. It can also be used for various food preparation and portioning tasks in restaurants, cafés, dessert shops and hospitality businesses.

• Scooping and serving ice cream and gelato.
• Serving sorbet and chilled desserts.
• Shaping mashed potatoes.
• Portioning rice into equal servings.
• Portioning cookie dough.
• Preparing mousse and chilled desserts.
• Use in restaurants, cafés, hotels, buffets and bakeries.

Available Sizes

SKUManufacturer ModelScoop DiameterCapacityOverall Length13001-B51010504.3 cm0.02 L24 cm13002-B51010404.5 cm0.025 L24 cm13003-B51010304.9 cm0.03 L24 cm13004-B51010225.3 cm0.045 L24 cm

Technical Specifications

• Brand: Stockel.
• Model: CR.
• Country of Origin: Germany.
• Scoop Bowl Material: 18/10 AISI 304 stainless steel.
• Handle Material: Solid brass with chrome plating.
• Overall Length: 24 cm.
• Registered Weight: 235 g.
• Package Dimensions: 255 × 65 × 40 mm.
• Release Mechanism: Internal spring mechanism.
• Cleaning: Hand washing or dishwasher.
• Number of Sizes: 4 sizes.

How to Use

1. Select the suitable size for the required serving portion.
2. Insert the scoop bowl into the ice cream and pull it through to form a uniform ball.
3. Position the scoop over the serving plate, bowl or cup.
4. Press the handle to activate the release mechanism.
5. Clean and dry the scoop after use before storing it.

Package Contents

• One Stockel CR professional ice cream scoop in the selected size.
• Original manufacturer packaging.

Warranty

This product is covered by Chefbrand’s approved general warranty policy, which includes a 6-month warranty against manufacturing defects.

The policy also includes free maintenance service for two years, with the customer responsible for related expenses and spare parts costs during this period, subject to the approved terms and exclusions.

View Chefbrand Warranty Terms

Frequently Asked Questions

Is the scoop available in different sizes?

Yes. It is available in four capacities ranging from 0.02 L to 0.045 L, with a different scoop bowl diameter for each size.

Can it be used for foods other than ice cream?

Yes. It can be used for mashed potatoes, rice, cookie dough, mousse and selected chilled desserts.

Is it suitable for frequent restaurant use?

Yes. It is designed for professional and frequent use in restaurants, cafés, ice cream shops and hotels.

Is the scoop resistant to rust?

The scoop bowl is made from rust-resistant 18/10 AISI 304 stainless steel.

Can it be cleaned in a dishwasher?

Yes. The scoop can be cleaned by hand or in a dishwasher.

How do I select the right size?

Select the size according to the required serving portion. Smaller capacities are suitable for smaller portions, while larger capacities produce a larger ice cream ball.