Gluten-free and lactose-free Pan Casericcio bread 240g

Categories: Flour and baked goods, gluten-free, lactose-free, vegetarian, vegan, net weight: 240g, certified organic: yes, handmade gluten-free bread slices, reminds you of our rustic, hand-cut bread, with buckwheat and a strong sourdough flavor, instantly baked in a traditional bakery. Its crumbly open texture and golden crust make it the perfect companion for any meal, sandwich, or snack. Ingredients: Cornstarch, water, sourdough (rice flour, water) 14%, buckwheat flour 8%, rice flour, rice syrup, plant fibers (psyllium), rice starch, sunflower oil, soy protein, corn flour 2.1%, thickener: hydroxypropyl methylcellulose. Yeast, salt, sugar. _ may contain traces of mustard. Lactose-free (lactose <70 parts per million). Gluten-free. Lactose-free. Free from yeast. Vegan. No added milk. No added eggs. Free from preservatives. Palm oil free. High fiber content.