Whole wheat organic fusilli pasta 500g

Certified organic: Net weight: Gm 500 fusilli pasta made from organic whole wheat flour ingredients: whole wheat flour, water country of origin: Italy cooking instructions: place a generous amount of water and leave on fire until boiling. add salt then the pasta and stir for a few seconds and leave the mixture to boil on low heat for about eight minutes then pour out the water and serve the pasta allergens: gluten content 30% may cause hypersensitivity in those allergic to gluten