Organic whole oats, an original non-hybrid variety, 1 kg

Categories: Land of Nature, Flour and Baked Goods, Net Weight: 1 Kg, Certified Organic: Oatmeal is a rich source of magnesium, which is key to enzyme function and energy production, and helps prevent heart attacks and strokes. Whole oats can be served like rice, or chopped into flakes for breakfast cereals. When baking bread and cakes, oat flour can add moisture and can replace 25-30% of the flour. Try oats in grape leaves, harissa, and salads. In Land of Nature, we prefer high-quality whole foods. And we offer heirloom non-GMO grains and high-quality mills that allow you to enjoy the freshness of homemade flour.