Sidemou-Kabina Ethiopia roasted بريهانت 250 grams

Sidamo-Kebena crop comes to you from the wonderful Ethiopian highlands, where it is cultivated at an altitude ranging between 1995 and 2230 meters above sea level. This crop has been processed using the dry method, highlighting its unique flavors. A taste from the heart of Ethiopia: Sidamo Kebena is a specialty coffee coming from the Sidamo region, famous worldwide for producing high-quality coffee with unique flavors. Fruity and floral flavors: The coffee features a balanced acidity and floral and fruity notes that provide a unique experience with every sip. Perfect quantity: A suitable package for cafes or home use for coffee lovers with specialty quality. Perfect roasting: The beans are carefully roasted to bring out the authentic taste and natural flavors. Preparation flexibility: Suitable for all brewing methods such as espresso, drip, or French press. Impressions: Spicy, floral, maple syrup