Filtering and preparation of specialty coffee V60 Pegasus from Hario

Pegasus coffee preparation and filtering cone, a new cone in the world of coffee preparation, designed in a geometric shape resembling a rectangular pyramid, inside it spiral ribs for passing water and coffee, and ends at the bottom with two small openings for extracting the coffee. The design goal and the distinctive extraction method are to allow repeating the same coffee experience and recipe every time you prepare your delicious coffee. While experts in the field of coffee welcome unifying this preparation process, Pegasus targets beginners in the practice of filtering coffee preparation. Hario created this cone to facilitate the preparation process and added size marks for different ground coffee levels on the side of the cone, and a stable base comfortably sits over cups and serving vessels, with a "small opening" to allow a clear view of the flow of coffee. Capacity: 1-2 cups Material: resin Dishwasher safe Dimensions: width 11.2 cm - depth 10 cm - height 9.4 cm Made in Japan