Sanita red aluminum foil 450mm * 85m

✅ Specifications Length: approximately 85 meters per roll. Type: high-quality aluminum (tin) foil, suitable for cooking, grilling, wrapping, and preservation. The mentioned uses include food wrapping, freezing, grilling, covering dishes during heating, and maintaining the flavor and value of food. 🛠️ How to use Here are simplified steps for using tin foil safely and effectively: Open the box and pull the roll until reaching the desired length. Cut the required piece using scissors or the sharp edge attached to the roll packaging if available. (Some sources indicate “cut it with scissors or a sharp tool”). For food wrapping: place the food in the center of the foil piece, then wrap it tightly so that no air enters — this helps in heat preservation or freezing. When grilling or cooking in the oven: use a piece of foil to cover the container or to wrap the food, and you can leave a small opening for steam ventilation if necessary. After use, if the piece is contaminated or used for wrapping cooked food, it’s preferable to dispose of it or recycle it if local recycling systems permit. ⚠️ Safety warnings and tips Ensure that the foil does not contact the heating element or an open flame directly, as aluminum may be affected or melt if exposed to temperatures higher than designed. When using foil in the oven or for grilling, make sure the shiny side faces the food or follow the company’s instructions if mentioned — but usually there are no specific instructions. Do not use foil to cover very acidic foods or applications that may cause aluminum reaction (such as tomatoes or lemon for extended periods) without an additional protective layer, because aluminum may react with some acids — although normal household use is safe if used correctly. Do not reuse contaminated or damaged foil for wrapping food that will be served directly, especially if it contains residues or burnt fats. When disposing of it, try to recycle if available in your area, as aluminum is a recyclable material.