Ramadan Iftar Workshop

With Chef Mona Bint Sultan

A comprehensive practical workshop for preparing Ramadan meals intelligently and in an organized manner, focusing on the basics of a single dough and how to use it in multiple recipes to suit all tastes.

Workshop topics:

• Mastering the art of all-purpose dough
• Creativity in fillings, between savory and sweet
• Proper methods for freezing pastries to maintain quality
• Preparing a multi-purpose tomato sauce
• A practical explanation of how to freeze Mona's special pastry dough.

Date: February 14

Time: From 3:00 to 6:00 PM

Price: 450 riyals including tax

A suitable workshop for anyone who wants to organize their time during Ramadan and prepare a variety of recipes with high quality and a distinctive taste.