Eclair Pastry Workshop

Eclair Workshop

With Chef Abdul Latif

A practical workshop to learn how to prepare eclairs from the dough to the filling and decoration in a professional manner.

Workshop topics:

Mastering the preparation of choux pastry with the perfect consistency

Learn baking techniques to create a light and airy eclair.

Preparing and filling creamy fillings correctly

Final decoration in an elegant and attractive style

Date: Sunday, April 5

Time: From 6:00 to 9:00 PM

Category: Unisex

Price: 380 riyals including tax