2-tier pizza oven

Electric Pizza Oven, Double Deck, Designed for Intensive Commercial Use in Restaurants, Pizza Shops, and Bakeries. It provides optimal heat distribution, helping to bake pizzas and pastries quickly and with professional quality, achieving a crispy crust and consistent results.

Specifications:

• Temperature Range: 20 – 400°C
• Electrical Power: 14 kW
• Electrical Voltage: 380 Volts (3-phase)
• Frequency: 60 Hz
• External Dimensions: 1300 × 835 × 1290 mm
• Weight: 155 kg
• Waterproof Rating: IPX3
• Certifications: CE
• Country of Origin: China

Features:

• Withstands continuous commercial use.
• Wide temperature range up to 400°C for optimal pizza and pastry results.
• Powerful heating elements ensure rapid heating and temperature stability.
• Professional design suitable for large restaurants and pizza shops.
• Resistant to water splashes with an IPX3 rating.
• Operates on 3-phase for more stable performance.
• Heat-resistant glass doors to monitor the baking process.
• Durable construction with a long lifespan.