إثيوبيا سيدامو 250ج

The Ethiopian Sidamo coffee comes from one of the world's most renowned coffee-growing regions, where the ideal altitudes and rich soil give the coffee its distinct and balanced character. The selection of this variety reflects Abla Roastery's commitment to the origin and quality of its coffee, from the farm to the cup.

The dried processing enhances the natural character of the grains, giving the drink a pleasant depth and subtle fruity notes that complement a moderate sweetness. This method adds warmth and fullness to the texture without overpowering the drink's balance.

In the cup, you'll find a comfortable and seamless experience , suitable for everyday use for those seeking a well-defined coffee , and equally ideal for quiet tasting sessions for specialty coffee lovers. Whether you choose it as a morning filter coffee or a balanced espresso , the product maintains its elegant presence.

Abla's roasting process is carefully designed to highlight Sidamo's true personality, without exaggeration, while maintaining a balance between nuances and textures.

Product Highlights

• Coffee roasted in the style of Abla Roastery
• Crop source: Sidamo – Ethiopia
• Treatment: Dried
• Tasting notes: Fruity with a hint of sweetness
• Suitable for: Filter | Espresso
• Weight: 250g
• Special feature: Carefully selected crop – suitable for everyday use
• Texture: Full

Suggested preparation method

To prepare a balanced filter coffee:

20g of coffee to 300ml of water

The recipe can be modified according to personal taste, and the recipe is accompanied by pictures of the crop for an easier and clearer experience.

History of chickpeas and best uses

At Abla Roastery, we are committed to sending freshly roasted coffee no more than a month from the date of the order, so that the coffee arrives ready for use in its best condition.

If you would like a newer roast, you can write that in the order notes and we will try to accommodate it as much as possible.

For the best cup experience, it is recommended to use the coffee two weeks after the roast date, and it can be enjoyed for up to three months.

From the date of the chickpeas, with proper preservation.

Order it now and enjoy a different coffee experience from Abla Roastery.