كولومبيا سانتا مونيكا 250ج

The Colombia Santa Monica 250g crop comes from the Quindo region of Colombia, one of the regions known for its fertile nature and suitable environment for producing coffee crops with clear and balanced aromas.

This crop grows at an altitude of 1400–1600 meters above sea level , and multiple varieties give it a beautiful diversity.

The crop was processed using the honey method , a treatment that gives the coffee a more pronounced natural sweetness, with a rich texture that is reflected in every sip.

This processing method helps to highlight the fruity character of the crop, with soft caramel touches that make the experience deeper and more balanced.

Colombia Santa Monica is characterized by fruity notes, a gentle sweetness, caramel, and a full body, making it a suitable choice for those looking for a delicious everyday coffee, or a new tasting experience with a Colombian character.

At Abla Roastery , we roast this crop carefully to bring out its sweetness and texture, making it suitable for preparing a classic drip coffee , or a rich and balanced espresso .

Order it now and enjoy a different coffee experience from Abla Roastery.

At Abla Roastery, we commit to sending roasted goods that are no more than one month old from the date of the order, so that the crop is ready for use when it arrives to you.

If the customer would like a newer roaster, this can be written in the order notes, and we will try to accommodate it as much as possible.

For the best cup experience, it is preferable to use the coffee two weeks after the roasting date, and it can be enjoyed for up to three months from the roasting date if stored properly.