البرازيل ساوباولو 250ج

The Brazilian crop comes from São Paulo, one of the most renowned coffee-producing regions in Brazil, where São Paulo farms are known for their consistent quality and distinct character. The selection of this crop reflects Abla Roastery's focus on balanced coffee suitable for everyday use, offering high quality.

The natural drying process involves allowing the beans to dry completely, giving the coffee depth of body and clarity of aromas, along with a smooth texture and stability in the cup. This method highlights the classic character of Brazilian coffee without any harshness, resulting in an easy-to-tastle brew.

In the cup, the nutty notes are clearly and elegantly present, supported by a full body that creates a warm and balanced sensation. An ideal experience for those who prefer a comfortable, stable, and smooth coffee, whether for morning brewing or throughout the day.

This crop is an excellent choice for filter and drip coffee , and also offers balanced performance in espresso for lovers of a classic, clear cup. At Abla Roastery, we pay special attention to roasting to highlight the crop's character and maintain its natural balance without overdoing it.

• Coffee roasted in the style of Abla Roastery
• Source of crop: Sao Paulo – Brazil
• Treatment: Natural drying
• Breed: Bourbon
• Suggestions: Nuts
• Suitable for: Filter | Espresso
• Weight: 250g
• Special feature: Balanced coffee suitable for everyday use
• Texture: Full

Suggested preparation method

To prepare a balanced filter coffee:

20g of coffee to 300ml of water

The ratio and grind can be adjusted according to personal taste and cooking method. The recipe is customizable and includes photos of the finished product.

History of chickpeas and best uses

At Abla Roastery, we commit to sending a roasted chickpea no more than one month from the date of the order, so that the crop is ready for use when it arrives to you.

If the customer would like a newer roaster, this can be written in the order notes, and we will try to accommodate it as much as possible.

For the best cup experience, it is preferable to use the coffee two weeks after the roasting date, and it can be enjoyed for up to three months from the roasting date if stored properly.

Order now and enjoy a different coffee experience from Abla Roastery