Artichoke in extra virgin olive oil 330 g

We carefully select the smallest and most delicious artichoke buds, to be processed fresh immediately after harvest by professional experts. They are cleaned and cut carefully, then grilled on hot lava stones to give them a natural grilled flavor while maintaining their original texture and aroma. After that, they are preserved in extra virgin olive oil and flavored with traditional hints inspired by Ligurian Italian cuisine. These tender hearts are distinguished by a unique taste, and are an ideal choice as a luxurious appetizer or an elegant addition to various cold and hot dishes. A product that adds an unforgettable luxurious Italian touch to your table.