Specialty Ethiopian Guji coffee 250 grams

The Ethiopian Koji crop is one of the most famous types of specialty coffee in Ethiopia due to its unique flavor and distinctive fruity character. With Ghusoon Albin's Ethiopian Koji, you get a refined coffee experience that combines high quality and rich hints from the Ethiopian highlands, giving you a balanced and distinctive cup of coffee every time. Product specifications: Product name: Ethiopian Koji Brand: Ghusoon Albin Weight: 250 grams Altitude: 2200 meters Processing: Natural Flavor of Ethiopian Koji crop Natural sugar hints Citrus touch with lemony acidity Soft cocoa character Balanced, fruity, and distinctive Classification: Specialty coffee crops Why choose Ethiopian Koji crop from Ghusoon Albin? Selected beans from the best Ethiopian farms Natural processing preserves fruity character Consistent quality in every batch Roasting highlights the distinctive flavors Professional specialty coffee experience Best methods to prepare Ethiopian Koji crop Suitable for pour-over (V60) Excellent for manual filter Gives great results with cold brew Suitable for light espresso Ideal for lovers of fruity coffee Order now from Ghusoon Albin and enjoy the finest types of specialty coffee with rich flavor and exceptional quality