Hills Science Plan Sterilised Young Adult Chicken Cat Food for Sterilized Cats 1.5 kg
120ر.س
135ر.س-11%Product description
Specialized food for neutered cats to maintain fitness and vitality after neutering
Hill's Science Plan Sterilised Cat Young Adult with Chicken is a complete dry food for sterilized cats from 6 months to 6 years old , with a formula specially designed for the stage in which energy needs change after sterilization, to help maintain a proper weight while supporting vitality, urinary and digestive health.
Why choose it for your neutered cat?
- Weight Management Formula: A formula specifically designed to help keep neutered cats lean and active.
- L-Carnitine: Helps support fat metabolism and maintain muscle mass.
- Balanced minerals: To help support urinary tract health.
- Moderate fats: Suitable for the reduced energy requirement after sterilization when adhering to the daily amount.
- L-Lysine: To support vitality and overall physical condition.
- Chicken flavor: A pleasing taste with balanced nutrition for everyday use.
Suitable for
- Spayed or neutered cats from 6 months to 6 years old.
- Cats that need daily food to help with weight management after neutering.
- Cat owners looking for a specialized formula from Hill's Science Plan with a chicken flavor.
How to apply
- Provide the daily amount according to the cat's weight, body condition and activity level, according to the feeding schedule on the package.
- When switching from one food to another, change the food gradually over 7 days.
- Provide a constant supply of clean and fresh water.
- Store the container in a dry, cool place and close it tightly after each use.
Product Information
- Brand: Hill's Hills
- Series: Science Plan
- Composition: Sterilized Cat Young Adult with Chicken
- Category: Complete dry food for neutered cats
- Suitable age: 6 months – 6 years
- Weight: 1.5 kg
- Product number: 604121
- Barcode: 052742935102
Note: This product is available in multiple sizes, including 1.5 kg and 3 kg. This page is for the 1.5 kg size.
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