Cascara drink – coffee husks with cinnamon, ginger, and anise

Cascara Sawaa drink – herbal winter drink made from the finest types of coffee husks (Alani) with cinnamon and ginger, and added local anise (Yansoon) to achieve a balanced and warm flavor. It can be easily prepared by adding hot water, and is served as a special drink to enjoy the winter atmosphere with a rich and comforting taste.