Metal trays 60×40×1.5 cm

Professional stainless steel oven tray - 60×40 cm This tray is the standard and preferred choice in bakeries and professional kitchens, as it comes in the global size (60×40 cm) that fits most large pastry and baked goods ovens. It is made of high-quality stainless steel to provide balanced cooking performance and long-lasting durability under continuous work pressure. Technical specifications: Material: Stainless steel (stainless resistant steel) excellent heat conductor. Dimensions: 60 cm (length) × 40 cm (width). Height: 1.5 cm (flat design ideal for baked goods). Shape: Sleek rectangular. Functional features: Perfect heat distribution: Thanks to its heat-conducting steel construction, the tray ensures even temperature distribution across the entire surface, giving baked goods balanced doneness and a uniform golden color from all sides. Lightweight design with high capacity: Designed to be lightweight for easy handling and insertion/removal from ovens, with a spacious area (60×40 cm) to bake large quantities of items at once. Rust and corrosion resistance: The stainless steel material ensures the tray remains safe and healthy for long-term use without being affected by moisture or repeated use. Versatility (cooling and freezing): Completely safe for use in the refrigerator and freezer, making it ideal for cooling sweets or freezing dough before baking without concern for metal property changes. Easy to clean: Features a sleek design that greatly reduces food sticking, making cleaning quick and effective after each use. Exceptional durability: The tray’s structure is designed to resist warping or bending caused by high heat, maintaining its flatness for years. Main uses: Baked goods: Perfect for baking simit, pies, croissants, and cookies. Sweets: Preparing Swiss rolls, baklava, and cooling chocolate pieces and desserts. Restaurants: Roasting nuts or preparing vegetables and appetizers in large quantities in the oven.