Unique stainless steel dough 46*10 cm

Professional stainless steel dough scraper (rolling pin) - 46×10 cm The perfect tool for achieving perfect baked results: elevate your baking skills with the high-quality stainless steel dough scraper. Thanks to its balanced length (46 cm) and streamlined design, this scraper gives you full control to thin and roll out dough smoothly, making it the favorite tool for bakers and chefs to prepare delicious pastries, sweets, and homemade pasta. Technical specifications: Material: High-quality stainless steel. Total length: 46 cm. Diameter (width): 10 cm (provides a wide surface for rolling to reduce effort). Surface: Completely smooth and non-porous. Why choose stainless steel dough scraper? Maximum cleanliness and hygiene: Stainless steel features a non-porous surface that prevents absorption of odors or fats, making it difficult for bacteria or fungi to grow, and prevents accidental contamination between different doughs. Ease of dough rolling: Thanks to its balanced weight and smooth surface, the scraper glides over the dough to roll it out to an even thickness, ideal for making pizza, baked goods, ravioli, tortillas, and pies. Long-lasting durability: Resistant to rust and corrosion, unaffected by repeated use or moisture, ensuring you have a kitchen tool that lasts for years. Quick and practical cleaning: No effort required for maintenance; simply wash under running water and dry. It is also designed to fit into kitchen drawers without taking up much space. Recommended uses: An essential tool for preparing pasta dough, cookies, pies, and sugar paste for sweets. The cool surface of the steel helps maintain the butter inside the dough (such as croissant dough), delivering professional results every time.