Double perforated basin tray, 20 cm deep

209

Product description

Stainless Steel Double Drip Tray Pan (GN 2/1) - Depth 20 cm Maximum capacity for intensive production and professional cooking: The double-sized perforated pan with an ultra-deep (20 cm) design is the first choice for large central kitchens and catering companies. This pan is designed to accommodate huge quantities of food at once, with an ideal drainage and steaming system thanks to its advanced engineering design, ensuring quick completion of large orders. Technical specifications: Standard size: 2/1 GN (the larger size in international standards). Dimensions: 65 cm (length) × 53 cm (width). Depth: 20 cm (very large capacity). Material: High-quality stainless steel. Country of origin: China (with rugged operational specifications). Why is this (Double) pan an essential piece in your kitchen? Exceptional capacity: The 20 cm depth allows you to cook or drain large amounts of vegetables, meats, or fried foods in one cycle, reducing time and effort in major preparations. Smart drainage and steaming system: Equipped with precise drainage holes that allow fat, liquids, and excess moisture to exit quickly, while keeping solid foods inside the pan. It is very suitable for large-scale steaming processes. Durable engineering design: Features sloped sides and a reversed edge shape at the base to ensure stability and facilitate stacking, with reinforced upper corners that resist bending and can bear heavy weights without deforming. Superior resistance to rust and damage: Made from high-purity stainless steel that is unaffected by continuous humidity or high temperatures, ensuring the pan remains rust-free for a very long lifespan. Easy to clean and sterilize: Despite its large size, its polished surfaces make cleaning and sterilizing simple, and it is compatible with large industrial dishwashers. Recommended uses: The ideal choice for hotel kitchens, catering companies, and hospitals to drain large quantities of fried foods, steam large amounts of rice and vegetables, and store washed ingredients for drying.