Stainless steel basin trays with lid, 10 cm deep (2/4)

Stainless steel basin tray with tight-fitting lid (GN 2/4) - 10 cm deep The integrated solution for longitudinal storage and superior protection: this professional 2/4 size tray combines space-saving longitudinal design and optimal depth, with the addition of the tight-fitting lid that ensures the freshness and quality of your ingredients are maintained. It is the strategic choice for kitchens that prioritize "quality" and "cleanliness," providing seamless organization and complete food protection at the same time. Technical specifications: Standard size: 2/4 GN Dimensions: 53 cm (length) × 16.2 cm (width) Depth: 10 cm (excellent medium storage capacity) Accessories: Comes with a matching stainless steel lid to ensure complete closure Material: High-purity stainless steel (Stainless Steel) Quality: Completely rust-proof and designed for intensive commercial use Why is this tray (with lid) a valuable addition to your equipment? Maximum protection and continuous freshness: the matching lid prevents moisture evaporation and protects the food from external contaminants or intermingling odors inside the refrigerator, ensuring ingredients stay fresh as if just prepared. Smart longitudinal design: thanks to its length (53 cm) and slim width, it allows you to arrange multiple items side by side in limited space, making access easy and giving the workspace a neat and elegant appearance. Exceptional durability (long lifespan): the tray and lid are made from luxurious rust-resistant stainless steel, ensuring they retain their shine and strength for many years even with continuous exposure to moisture and heat. Efficiency in cooling and heating: the lid helps retain the cold inside the refrigerator or the heat inside steam tables (bain-marie), reducing energy consumption and maintaining the ideal serving temperature. Easy to clean and sterilize: features polished surfaces and streamlined corners that prevent food from sticking, fully compatible with commercial dishwashers to ensure the highest standards of hygiene. Recommended uses: Ideal for "shawarma" and "sandwich" restaurants for storing prepared meats and ingredients, cafes for organizing sauces and fillings, as well as buffets for elegantly and securely displaying side dishes.