Steel spice dishes, 6 compartments in one row

Stainless Steel Spice Organizer - 6 Compartments (Single Row) This organizer is the ideal professional solution for arranging spices and ingredients in commercial kitchens, restaurants, and busy food preparation stations. Thanks to its elongated design measuring 99 cm, it provides quick and organized access to six different types of spices or additions, enhancing work efficiency and maintaining cleanliness in the "Chef Station." Product specifications: Material: High-quality stainless steel (stainless resistant steel). Number of compartments: 6 separate compartments in one row. Overall dimensions: 99 cm (length) × 24.5 cm (width) × 21 cm (height). Country of origin: China. Functional features: Durable and long-lasting structure: Made entirely of stainless resistant steel, ensuring it withstands harsh kitchen conditions of heat and humidity, and provides a long operational lifespan. Optimal space organization: The single-row design makes it easy to place the organizer behind the prep line or above work shelves, giving you ample space to visually and clearly categorize ingredients. Removable compartments: Features trays (compartments) that can be easily detached, facilitating refilling, switching between ingredients, and deep cleaning of each compartment separately. Large storage capacity: With a height of 21 cm and width of 24.5 cm, the compartments provide enough space to hold large quantities of spices, reducing the need for frequent refilling during working hours. Easy to clean: The polished metal surfaces are non-porous, preventing odor or stain absorption, making wiping and sterilizing quick and effective. High stability: The thoughtfully designed base ensures the organizer remains stable on marble or stainless steel surfaces, preventing slipping when quickly pulling out ingredients. Versatility: Central kitchens: For organizing essential spices (salt, pepper, mixed spices) next to the stove. Sandwich and burger stations: To organize dry additions such as crispy onions, pickles, or special spices. Pizza shops: To organize toppings such as za'atar, dried peppers, and Parmesan. Barbecue corner: A great tool to gather all barbecue marinades in one easily accessible place.