Food heating and storage tray 1/1 perforated, depth 20 cm

Baking and food storage tray 1/1 (perforated) - depth 20 cm This is the deepest and most spacious tray in the perforated tray category, designed specifically for large tasks that require steaming or storing very large quantities of food at once. Key features of this tray: Exceptional depth (20 cm): Provides enormous space to accommodate very large amounts of ingredients, making it the first choice for central kitchens and crowded buffets to reduce the number of transfers. Fully perforated design: Allows steam and heat to flow effectively from all directions, ensuring even cooking of large or stacked foods from bottom to top. Stainless steel (professional grade): Made of very strong stainless steel, capable of handling heavy food weights and unaffected by intensive use or high heat. Versatility: Ideal for steaming, washing and draining large quantities of vegetables, or even quickly cooling boiled ingredients. Standard 1/1 size: Fully compatible with all large global heating devices and steam ovens. Best uses: Cooking large quantities by steaming: such as corn, potatoes, seafood, or leafy vegetables. Large buffets and events: for serving items that require continuous liquid drainage to maintain their freshness. Central kitchens and cafeterias: as an essential tool for preparation and pre-cooking of meals.