Half a sheep, Houri

810

يمكنك اختيار طريقة التقطيع بالطريقة المناسبة لك
Special dishes for preserving meat
Without packaging
Liver
Head

Product description

Enjoy the most delicious types of fresh meat slaughtered according to Islamic method, directly from the farm to your doorstep! Half a fresh Harei lamb, small whole, slaughtered under strict medical supervision, fed on the best natural and organic foods to reach you with tender, clean meat rich in flavor. Specifications of Half a Harei Lamb: Name: Half a Harei Lamb Category: Fresh slaughtered meats Type: Small whole Harei lamb Weight: Between 7 to 9 kilograms Slaughter method: Shariah-compliant – slaughtered under medical supervision Condition: Fresh Packaging: As per request Features of Half a Harei Lamb: Naturally raised on high-quality organic feed Includes the head or liver (only one of them) based on customer choice Slaughter and cutting upon customer request with the possibility of excluding certain parts like kidneys, tripe, and intestines High quality and cleanliness ensuring delicious and healthy taste Suggested usage methods: Ideal for all kabsa and stew dishes Suitable for grilling and cooking in various ways Meat rich in flavor and nutritional value Storage and preservation tips: Keep refrigerated at 0 – 4°C and preferably consume within 3 days For long-term storage: freeze at -18°C Preferably thaw naturally before cooking Do you choose our store? We guarantee fresh, tender meat of the highest quality Fast and safe delivery within Tabuk city only Customer service available to answer all your inquiries Don’t miss out! Order the fresh Harei lamb half now from RAWAFI TABUK with delivery service inside Tabuk only

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