Lucia - Colombia

Lucia - Colombia 250 grams Processing: Dried Flavors: Cherry - Strawberry - Passion Fruit Lineage: Caturra Height: 1850 Recommended Espresso Recipe: Coffee amount: 20 grams Water amount: 32 ml Water temperature: 90 Extraction time: 34 seconds Recommended Drip Coffee Recipe: Coffee amount: 20 grams Water amount: 300 ml Water temperature: 90 Extraction time: 2:45 Grind size: Medium V60 Preparation method: Pour 50 ml, pour to 120 ml, pour to 180 ml, pour to 250 ml, final pour to 300 ml, extraction ends at 2:45. Suitable for espresso drinks and filtration.