Brazil Morada Coffee Beans 250 g

Notes: almond - strawberry - milk chocolate Processing: dried Breed: Yellow Caturra Height: 1107 Suggested recipe (V60): Medium coarse grind 1st pour: 30ml timae 0:30 2nd pour: up to 100ml, time 1:00 3rd pour: up to 160ml, time 1:30 4th pour: 220ml, time 2:00 5th pour: 300ml, time 2:45 - 3:00