Guatemala Fever Wells Coffee

Hints: hazelnut cream, caramel, roasted nuts Coffee source: Guatemala Processing: Washed, silky texture, suitable for espresso Our Abar Hama coffee comes from the Santa Clara plantation in Guatemala, with hints of hazelnut cream, roasted walnuts, and the sweetness of caramel. This crop comes to you from the unique Bourbon strain, processed by washing and roasted with love in our factory in Riyadh to provide you with the best quality and the sweetest flavor. Suggested recipe: -Espresso: Coffee quantity: 19g Extraction: 40ml Time: 31 Temperature: 92 C